|
| APPETIZERS |
| Mozzarella
Cheese Sticks - Battered, fried golden brown & served with
Marinara sauce |
$5.95 |
| Mozzarella Caprese
- Fresh Mozzarella, Sliced Beef Steak
Tomatoes, Fresh Basil with Extra Virgin Olive Oil |
$6.95 |
|
Stuffed Mushrooms - Stuffed with choice of Blue Crab or Spinach,
baked to perfection |
$5.95 |
| Clams Casino
- Fresh little neck clams with fresh herb butter |
$5.95 |
|
Mini Maryland Crab Cakes - Sauteed golden brown |
$6.95 |
|
Fresh Lump Crabmeat - Served with fresh lemon and cocktail sauce |
$6.95 |
|
Fresh Shrimp Cocktail - Fresh Steamed shrimp served with lemon
and cocktail sauce |
$6.95 |
| Chef Herb's Oysters Rockefeller
- Fresh shucked oysters with
spinach mix, baked to perfection |
$6.95 |
|
| SOUPS |
| Soup
Du Jour (Chef's Choice) - Freshly Homemade Daily |
Cup $1.95
Bowl $2.25 |
|
French Onion - Homemade onion soup topped with fresh baked
crouton, mozzarella and Provolone cheese |
$3.95 |
|
| DAILY
HOME STYLE ENTREES |
| Fresh
Baked Meatloaf - Served with mashed potatoes and gravy |
$10.95 |
|
Sauteed Liver & Onions - With crisp bacon |
$10.95 |
|
Homemade Pot Roast - With oven roasted potatoes |
$11.95 |
|
| PASTA |
| Spaghetti
& Meatballs |
$9.95 |
|
Pasta Du Jour |
Market Price |
|
| CHICKEN
ENTREES |
| Chicken
Piccatta - Sauteed chicken breast with capers, lemon & wine
sauce |
$13.95 |
|
Chicken Parmesan - Breaded chicken breast fried golden brown,
topped with Marinara sauce, Parmesan and Mozzarella
cheese. Served with pasta |
$12.95 |
|
Chicken Marsala - Sauteed chicken breast with sliced mushrooms,
Marsala wine and Demi Glace, served with pasta |
$13.95 |
|
Chicken Florentine - Sauteed chicken breast on a bed of fresh
spinach with Anisette cream sauce |
$13.95 |
|
Eggplant & Chicken Parmesan Combo |
$13.95 |
|
| MEAT
ENTREES |
| Veal
Du Jour |
Market Price |
|
Veal Marsala - Sauteed Val Scaloppini with sliced mushrooms,
Marsala wine & demi sauce |
$15.95 |
|
Grilled T-Bone Steak - 12oz T-Bone Steak, Char-grilled to
temperature and served with sauteed mushrooms |
$16.95 |
|
New York Strip Steak - 12oz, Char-grilled to temperature and
served with sauteed mushrooms |
$15.95 |
|
Filet Mignon - Char-grilled filet to temperature with sauteed
mushrooms |
$16.95 |
|
Grilled Lamb Chops - Char-grilled lamb chops to temperature,
served with natural sauce and mint jelly |
$15.95 |
|
Roasted Long Island Crispy Duck |
$15.95 |
|
| SEAFOOD
ENTREES |
| Fried
Clam Strips - Deep fried to perfection, served with fresh lemon,
tartar & cocktail sauce |
$9.95 |
|
Golden Fried Shrimp - Deep fried to perfection, served with
fresh lemon, tartar & cocktail sauce |
$13.95 |
|
Broiled Salmon - With Lemon Dill Sauce |
$13.95 |
|
Fresh Grouper Almondine - Broiled or fried, topped with toasted
almonds. Served with lemon & tartar sauce |
$14.95 |
|
Maryland Crab Cakes - Two crab cakes sauteed to perfection.
Served with lemon & tartar sauce |
$14.95 |
|
Broiled Maryland Combo - Broiled Grouper & one crab cake.
Served with lemon & tartar sauce |
$15.95 |
|
Broiled Sea Scallops - Sea scallops lightly seasoned and broiled
to perfection |
$14.95 |
|
Broiled Twin Lobster Tails |
$19.95 |
|
Seafood Marinara - Sauteed shrimp, sea scallops, mussels &
clams with pasta and Marinara sauce |
$16.95 |
|
Shrimp Scampi - Sauteed with garlic, cream, white wine sauce
served with pasta |
$13.95 |
|
Surf & Turf - Grilled petite Filet Mignon & Broiled
Lobster Tail with Drawn Butter |
Market Price |
|
Seafood Bouillabaisse - Shrimp, scallops, white fish, clams,
mussels, saffron & clear broth with garlic toast |
$16.95 |
|
Fresh Catch of the Day |
Market Price |
|
Fresh Blue Crabmeat Stuffed Shrimp |
$14.95 |
|
| CHILDREN'S
MENU |
| Spaghetti
with Meatballs |
|
|
Chicken Fingers with French Fries |
|
|
| DESSERTS |
| Key
Lime Pie |
$4.95 |
|
Ice Cream |
$3.95 |
|
Hot Fudge Sundae |
$4.95 |
|
Tiramisu |
$4.95 |
|
Fresh Apple Tart with Ice Cream |
$4.95 |
Raspberry Truffle
|
$4.95 |
